USDA Blog

Over the past several years, USDA’s Agricultural Marketing Service (AMS) has conducted research on local and regional food systems to better understand the relationships, processes, and lessons learned in developing increasingly resilient food supply chains. The Local & Regional Foods Division...

The U.S. Departments of Health and Human Services and Agriculture invite the public to provide oral comments to the 2025 Dietary Guidelines Advisory Committee virtually during its third meeting on September 12-13, 2023. Registration is required and will open tomorrow, August 10, 2023, at 10 a.m. EST...

Accurate crop mapping is a crucial process to informing reliable crop production estimates, addressing climate change, and developing strategies for sustainable agriculture.

Secretary Vilsack proclaimed August 6-12, 2023, as National Farmers Market Week to celebrate the growth and impact of farmers markets and their vital role in America’s food supply chain. This year, USDA is especially excited to celebrate the week and showcase our new efforts to support small to mid...

In June 2013, Secretary Vilsack outlined a vision for agricultural solutions to environmental challenges, which included creating the Regional Climate Hubs. In 2014, the USDA Climate Hubs were established in to serve as regional centers of climate change information and outreach to reduce risks. The...

Summer is a beautiful time to travel the country and visit with partners, and I am delighted, humbled and honored to have visited the Spirit Lake Sioux Tribe, Turtle Mountain Band of Chippewa Indians, and Port Gamble S’Klallam Tribe last month. It was inspiring and impressive to see how the tribes...

Almost a year and a half ago, Secretary of Agriculture Tom Vilsack outlined USDA’s focus on nutrition security, which builds on food security by emphasizing the co-existence of food insecurity and diet-related diseases and disparities. Put simply, nutrition security means having consistent and...

The 2025 Dietary Guidelines Advisory Committee’s work continues! The committee will hold its third meeting September 12-13, 2023. The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) invite the public to participate in this important event via live webcast. Registration is...

Cindy Long, Administrator, USDA Food and Nutrition Service (FNS), and Regional FNS leadership visited New Mexico last month to recognize several FNS nutrition assistance programs in action and learn how FNS can support their work. Advancing nutrition security is a key priority of the Biden-Harris...

There are many different approaches and practices when it comes to farming, but one thing is constant - to run your farm as a business, you need to be able to sell your product. To sell their product, a farmer or rancher needs to be visible to buyers and buyers need to have an easy way to reach...