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U.S. Department of Agriculture

U.S. Department of Agriculture

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About Food
Providing a safety net for millions of Americans who are food-insecure and for developing and promoting dietary guidance based on scientific evidence.
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Food Safety

Food Safety Overview

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Food Loss and Waste

Food Security

Health and Safety

Nutrition Policy and Programs

Nutrition Research and Programs Overview

Nutrition Programs

Dietary Health

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Food Distribution

Food Assistance Programs

Food Assistance Programs Overview

Supplemental Nutrition Assistance Program (SNAP)

Special Supplemental Nutrition Program for Women, Infants and Children (WIC)

Food Submenus

Food Safety

Food Safety Overview

Food Safety Recalls

Food Loss and Waste

Food Security

Health and Safety

Nutrition Policy and Programs

Nutrition Research and Programs Overview

Nutrition Programs

Dietary Health

Research and Science

Food Distribution

Food Assistance Programs

Food Assistance Programs Overview

Supplemental Nutrition Assistance Program (SNAP)

Special Supplemental Nutrition Program for Women, Infants and Children (WIC)
SNAP Emergency Allotments are Ending

Soon, many SNAP households will experience a change to their benefit amounts.

Learn More

Tackle Foodborne Illness When Ordering Takeout or Delivered Foods

If left out too long, all foods can become a source of foodborne illness.

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Cooking Meat: Is It Done Yet?

Only 55% of people use a food thermometer to verify if their food is safe to consume.

Learn More
About Farming and Ranching
We maintain a safety net for America's farmers, ranchers and growers that includes disaster assistance, crop insurance, access to credit and more.
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Farming and Ranching Menu

Farm Bill

Farm Bill Overview

New Farmers

New Farmers Overview

Resources for Small and Mid-sized Farmers

Resources for Small and Mid-sized Farmers Overview

Agricultural Coexistence

Commodity Credit Corporation

Programs and Support

Animal Science

Animal Science Overview

Animal Production

One Health

Animal Reports and Data

BSE Surveillance Information Center

Plants and Crops

Plants and Crops Overview

Biotechnology

Crop Production

Plant Health and Research

Plant Breeding

Pest and Weed Management

Organic Farming

Organic Farming Overview

Organic Certification

Organic Training and Transition Assistance

Organic Research, Education, and Extension Programs

Agricultural Education and Outreach

Agricultural Education and Outreach Overview

Youth in Agriculture

Educator Resources

Women in Agriculture

Veterans

Urban Agriculture

Rural Development

Financial Resources for Farmers and Ranchers

Financial Resources for Farmers and Ranchers Overview

Crop and Livestock Insurance

Grants and Loans

Aquaculture

Aquaculture Overview

Farming and Ranching Submenus

Farm Bill

Farm Bill Overview

New Farmers

New Farmers Overview

Resources for Small and Mid-sized Farmers

Resources for Small and Mid-sized Farmers Overview

Agricultural Coexistence

Commodity Credit Corporation

Programs and Support

Animal Science

Animal Science Overview

Animal Production

One Health

Animal Reports and Data

BSE Surveillance Information Center

Plants and Crops

Plants and Crops Overview

Biotechnology

Crop Production

Plant Health and Research

Plant Breeding

Pest and Weed Management

Organic Farming

Organic Farming Overview

Organic Certification

Organic Training and Transition Assistance

Organic Research, Education, and Extension Programs

Agricultural Education and Outreach

Agricultural Education and Outreach Overview

Youth in Agriculture

Educator Resources

Women in Agriculture

Veterans

Urban Agriculture

Rural Development

Financial Resources for Farmers and Ranchers

Financial Resources for Farmers and Ranchers Overview

Crop and Livestock Insurance

Grants and Loans

Aquaculture

Aquaculture Overview
USDA Supports America’s Heroes
The U.S. Department of Agriculture is looking to military veterans across the country to fill the roles that keep America’s food supply safe and secure, preserve and strengthen rural communities, and restore and conserve the environment.
Apply Now
About Forestry
Forestry is the science and practice of establishing, managing, using, and conserving forests and related resources to meet goals, needs, and values.
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Forests Menu

Agroforestry

Agroforestry Overview

Agroforestry Frequently Asked Questions

USDA's Role in Agroforestry

Landowner Assistance

Landowner Assistance Overview

Disaster Resource Center

Disaster Resource Center Overview

Drought

Hawaii Wildfires

Pests and Animal Disease

Weather Events

Wildland Fire

Forest Research and Development

Forest Research and Development Overview

Forest Recreation

Forest Recreation Overview

Forests Submenus

Agroforestry

Agroforestry Overview

Agroforestry Frequently Asked Questions

USDA's Role in Agroforestry

Landowner Assistance

Landowner Assistance Overview

Disaster Resource Center

Disaster Resource Center Overview

Drought

Hawaii Wildfires

Pests and Animal Disease

Weather Events

Wildland Fire

Forest Research and Development

Forest Research and Development Overview

Forest Recreation

Forest Recreation Overview
Disaster Assistance Discovery Tool

Learn about USDA disaster assistance programs that might be right for you by completing five simple steps.

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About Sustainability
Sustainable agricultural productivity growth is a foundational element in building more sustainable agricultural and food systems.
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Sustainability Menu

Conservation

Conservation Overview

Land Conservation

Wildlife

Environmental Markets

Environmental Markets Overview

About the Office of Environmental Markets

Carbon

Water Quality

Wetlands and Habitats

Quantifying Environmental Services

Infrastructure

Infrastructure Overview

Rural Broadband Expansion

Councils and Coalitions

Councils and Coalitions Overview

Definitions: Sustainability and Food Systems

Sustainable Productivity Growth Coalition

U.S. Food Systems

UN Food Systems Summit

USDA Director and Council

Sustainability Submenus

Conservation

Conservation Overview

Land Conservation

Wildlife

Environmental Markets

Environmental Markets Overview

About the Office of Environmental Markets

Carbon

Water Quality

Wetlands and Habitats

Quantifying Environmental Services

Infrastructure

Infrastructure Overview

Rural Broadband Expansion

Councils and Coalitions

Councils and Coalitions Overview

Definitions: Sustainability and Food Systems

Sustainable Productivity Growth Coalition

U.S. Food Systems

UN Food Systems Summit

USDA Director and Council
Definitions: Sustainability and Food Systems

Most incorporate the notion that true sustainability must balance economic, social and environmental dimensions.

View Definitions
About Trade and Markets
In a global marketplace, supply and demand in one area of the world can greatly impact the agricultural production in another.
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Trades and Markets Menu

Exporting Goods

Exporting Goods Overview

Exporting Regulations and Policies

Export and Trade Research

Importing Goods

Importing Goods Overview

Importing Regulations and Policies

Import and Trade Research

Policy and Procedures

Policy and Procedures Overview

Meat and Poultry Supply Chain

Web-Based Supply Chain Management

Asia-Pacific Economic Cooperation Interim Field Guides

U.S. Codex Office

Marketing and Trade Assistance

Marketing and Trade Assistance Overview

Trade Data and Price Support

Trade Data and Price Support Overview

Pricing Support

Trades and Markets Submenus

Exporting Goods

Exporting Goods Overview

Exporting Regulations and Policies

Export and Trade Research

Importing Goods

Importing Goods Overview

Importing Regulations and Policies

Import and Trade Research

Policy and Procedures

Policy and Procedures Overview

Meat and Poultry Supply Chain

Web-Based Supply Chain Management

Asia-Pacific Economic Cooperation Interim Field Guides

U.S. Codex Office

Marketing and Trade Assistance

Marketing and Trade Assistance Overview

Trade Data and Price Support

Trade Data and Price Support Overview

Pricing Support
About USDA
We keep America's farmers and ranchers in business and ensure the nation's meat, poultry, and egg products are safe, wholesome, and properly labeled.
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About Menu

General Information

General Information Overview

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Working with USDA Overview

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About Submenus

General Information

General Information Overview

Leadership at USDA

Our Agency

USDA Agencies

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Initiatives

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Working with USDA

Working with USDA Overview

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Reports and Data

Reports and Data Overview

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Press Releases

Blog

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USDA Live

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USDA Policies

USDA Policies Overview

Digital

Laws and Regulations

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Related Sites

Farmers.gov
National Agricultural Library
Office of the Inspector General
USA.gov
WhiteHouse.gov

Related Sites

Farmers.gov
National Agricultural Library
Office of the Inspector General
USA.gov
WhiteHouse.gov

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