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U.S. Agriculture on the Global Stage: Reflections from Gulfood 2025

Daniel B. Whitley, Administrator, Foreign Agricultural Service

At the Dubai World Trade Centre, Gulfood 2025 wasn’t just a trade show.

Farming Trade

Farewell Reflection: Export Impact’s Journey

USDA Under Secretary Alexis Taylor

Growing up on a farm in Northeast Iowa taught me the values of resilience and innovation—qualities that have guided my work as USDA’s Under Secretary for Trade and Foreign Agricultural Affairs. I reflect on the progress we have made in advancing U.S. agricultural exports and driving economic growth.

Farming Initiatives Trade USDA Results

Biden-Harris Administration Invests $11.1 Million to Help Crystal Freeze Dry LLC Expand Manufacturing Capacity to Strengthen the Food Supply Chain and Create Jobs for People in Rural Iowa

PANORA, IOWA – Oct. 21, 2022 – U.S. Department of Agriculture (USDA) Secretary Tom Vilsack today announced that the Department is investing $11.1 million under the Food Supply Chain Guaranteed Loan Program to help Crystal Freeze Dry LLC expand capacity to manufacture freeze-dried egg products and...

American Rescue Plan Build Back Better Coronavirus

USDA Helps Schools Build Back Better, Issues Transitional Nutrition Standards for Coming School Years

WASHINGTON, Feb. 4, 2022 – The U.S. Department of Agriculture (USDA) today announced updates to the school nutrition standards that give schools a clear path forward as they build back better from the pandemic. These actions provide support for the dedicated school meal program operators who provide...

Build Back Better

USDA Invests $5.2 Billion to Build and Improve Critical Rural Infrastructure in 46 States and Puerto Rico

WASHINGTON, Dec. 16, 2021 – U.S. Department of Agriculture (USDA) Secretary Tom Vilsack today announced that USDA is investing $5.2 billion to build and improve critical rural infrastructure in 46 states and Puerto Rico (PDF, 279 KB). The investments reflect the Biden-Harris Administration’s...

Build Back Better Infrastructure

USDA Announces $500 Million for Expanded Meat & Poultry Processing Capacity as Part of Efforts to Increase Competition, Level the Playing Field for Family Farmers and Ranchers, and Build a Better Food System

Council Bluffs, I.A., July 9, 2021 – Today, USDA is announcing it intends to make significant investments to expand processing capacity and increase competition in meat and poultry processing to make agricultural markets more accessible, fair, competitive, and resilient for American farmers and...

Build Back Better

USDA Invests $55.2 million in Grants to Increase Capacity and Expand Access in Meat and Poultry Inspection Operations

WASHINGTON, June 21, 2021 – The U.S. Department of Agriculture (USDA) today announced $55.2 million in competitive grant funding available through the new Meat and Poultry Inspection Readiness Grant (MPIRG) program. The new program is funded by the Consolidated Appropriations Act of 2021. “We are...

Build Back Better

USDA to Invest More Than $4 Billion to Strengthen Food System

WASHINGTON, June 8, 2021 – Citing lessons learned from the COVID-19 pandemic and recent supply chain disruptions, the U.S. Department of Agriculture (USDA) today announced plans to invest more than $4 billion to strengthen critical supply chains through the Build Back Better initiative. The new...

Build Back Better

USDA to Invest $1 Billion to Purchase Healthy Food for Food Insecure Americans and Build Food Bank Capacity

WASHINGTON, June 4, 2021 – The U.S. Department of Agriculture (USDA) today announced an investment of up to $1 billion, including $500 million in American Rescue Plan funding, in The Emergency Food Assistance Program (TEFAP) to support and expand the emergency food network so states, food banks and...

Build Back Better

Food Safety: Prepare for the Unexpected

June 06, 2024 Dr. José Emilio Esteban, USDA Under Secretary for Food Safety, and Mary Frances Lowe, U.S. Codex Program

World Food Safety Day is June 7 and USDA is committed to doing our part to collaborate with federal and state partners and engage in vital conversations with food safety experts, consumer organizations, industry, and academia to ensure safe food for all.

Health and Safety Trade