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USDA, 4-H, Equip Future Leaders to Succeed

Pat Swanson, USDA Risk Management Agency Administrator

In March, U.S. Secretary of Agriculture Brooke Rollins spoke at the Iowa Ag Leaders Dinner about how USDA will ensure American agriculture leads the world, feeds the nation, and competes on a global stage that is fair and puts our farmers first.

Farming

USDA Rural Development Celebrates National Homeownership Month 2024

June 03, 2024 Jennifer Williams, USDA Rural Development, Office of External Affairs

Today, U.S. Department of Agriculture (USDA) Secretary Tom Vilsack kicked off National Homeownership Month. Each year, as part of this nationwide celebration, USDA highlights programs that help people in rural and Tribal areas buy, build and repair affordable homes.

Rural Equity

Conservation Innovation Grant Creates Market Opportunity for Small Grains in Midwest

October 13, 2021 Lucas Isakowitz, NRCS Presidential Management Fellow

Thanks to the NRCS Conservation Innovation Grant (CIG) program, a coalition of partners including Practical Farmers of Iowa (PFI) and Sustainable Food Lab are tackling water quality, soil health and greenhouse gas issues in the Midwest.

Conservation

Egg-STAT-ic About Eggs

April 14, 2020 Kim Ha, Market and Trade Economics Division, Economic Research Service

Did you know that in 2019, the U.S. produced more than 113 billion eggs? Here are some stats to help you learn more about this agricultural commodity tied to many springtime observances.

Research and Science

New Nanosensor Detects Microscopic Contaminants in Water

November 15, 2019 the National Institute of Food and Agriculture

Good things come in small packages. Sadly, so do bad things. That’s where Iowa State University’s (ISU) Department of Mechanical Engineering comes in.

Research and Science Technology

Small Town 4-H'er Reaches for the Stars

November 28, 2016 Kelly Sprute, National Institute of Food and Agriculture

Many kids gaze up into the night’s sky and dream of touching the stars. Peggy Whitson, NASA astronaut and commander of the International Space Station, turned that dream into reality. Whitson grew up in the small town of Beaconsfield, Iowa, completing standard chores like mowing the lawn and caring...

Research and Science

USDA Helps Iraqi War Veteran Enhance Conservation On Farm

November 14, 2016 Jason Johnson, Public Affairs Specialist, USDA-Natural Resources Conservation Service, Des Moines

The U.S. Department of Agriculture is helping Iraq War veteran Adam Boge improve technology and other efficiencies in his new farming operation, allowing the Ventura farmer to prepare for long-term success in the first full year on his own. Boge enlisted in the Army directly out of high school...

Conservation Food and Nutrition Farming

Back to School with Student-Led Smarter Lunchrooms

October 06, 2016 Alicia White, MS, RD, Chief Nutrition Education and Promotion Branch, Child Nutrition Programs, Food and Nutrition Service

Teenagers at several schools across the country are working together with school nutrition staff to make changes to the school cafeteria. Informed by Smarter Lunchrooms’ research, these students are promoting healthful foods to their peers and having a say in menu offerings. Team Nutrition Training...

Initiatives Food and Nutrition

Kenyan Credits McGovern-Dole Program for Changing His Life

September 12, 2016 Bob Ellison, Foreign Agricultural Service Public Affairs

As a young boy in eastern Kenya, Peter Mumo faced a life of poverty, hunger and illness. That is until he started receiving school meals at the age of nine through the USDA McGovern–Dole International Food for Education and Child Nutrition Program. After that, his life turned around. He started to...

Initiatives Food and Nutrition Trade

Iowa Takes an Ethnic Studies Approach to 4-H

August 23, 2016 Scott Elliott, National Institute of Food and Agriculture

In this guest blog, Iowa State 4-H Youth Development program leader John-Paul Chaisson-Cardenas takes a look at several ways 4-H is embracing the cultural diversity of its participating youth to make sure youth of color feel welcome as the U.S. student population grows more diverse. By John-Paul...

Initiatives
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