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spring holidays


Spring Holidays are for Family Feasts, Not Pesky Bacteria Guests

March 18, 2024 Zoya Sattar, Public Affairs Specialist, USDA Food Safety and Inspection Service

It’s a special time of year as we welcome spring and celebrate several holidays. Many families and communities will be celebrating with their Easter, Eid, and Passover traditions. Whether you’re celebrating your Easter dinner with ham, Eid lunch with lamb, or Seder meal with brisket, remember to...

Health and Safety
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