Skip to main content
Skip to main content

USDA Blog


Showing: 21 - 30 of 79 Results
Applied Filters

Keeping Bacteria at Bay on Your Grilling Day

May 23, 2013 Stacy Kish, Public Affairs Specialist, Food Safety and Inspection Service

Thunderstorms, insects, and annoying relatives are not the only thing that could ruin a cookout. Many beloved summertime foods are susceptible to contamination by several foodborne bacteria. The USDA Food Safety and Inspection Service (FSIS) reminds all cooks to follow four simple tips— clean...

Health and Safety

USDA Meets Digital Government Strategy Milestone with Mobile and Open Data Solutions

May 23, 2013 Amanda Eamich, Director of Web Communications

As part of USDA’s 12-month Digital Government Strategy deliverables we are sharing several new mobile and open data projects that help us deliver 21 st century service to you, our customers and stakeholders. These new tools and open data efforts will enable USDA customers, to more easily access...

Food and Nutrition Health and Safety Technology

Chicago Botanic Garden Sprouts New Beginnings for Individuals and Communities

May 22, 2013 Alexandra Wilson, National Institute of Food and Agriculture

Aaron Serrano was 15 years-old when he was charged with a felony and sentenced as an adult to two years in a Chicago-area prison. Today, at age 18, he has a full-time job at FarmedHere, an aquaponics agricultural producer in Chicago, where his boss calls him “a treasure.” Serrano’s transformation...

Conservation Animals Plants

USDA Rural Utilities Administrator Meets Partners in North Dakota to Promote the Promise of Rural America

May 22, 2013 Samantha Evenson, USDA Public Information Specialist in North Dakota, USDA Rural Development

Turning on a light, running water from a faucet, or calling a friend are activities that most of us take for granted. Rural utility providers are the lifeblood in their communities offering services important in our everyday lives and in supporting rural industries. The U.S. Department of...

Rural

Picking a Winner - Tips and Insight to Selecting Seasonal Produce

May 22, 2013 Charles Parrott, Deputy Administrator, AMS Fruit and Vegetable Program

As the cold, drab winter gives way to warmer temperatures and the crisp colors of spring, our longing for stews and other comfort foods ebbs, making way for some warm-weather favorites. Picnics, hiking and other outdoor activities heighten the appeal of lighter, fresh salad greens, fruits, and...

Food and Nutrition

Did You Just Toss that Carrot Stick Away?

May 21, 2013 Dr. Elise Golan, Director for Sustainable Development, Office of the Chief Economist, U.S. Department of Agriculture

Did you throw away any food today? If so, you are not alone. Many of us struggle to store or use up the last of the leftovers or think of something edible to do with those shriveled vegetables at the bottom of the chiller drawer. In fact, in 2010, 133 billion pounds of food in U.S. retail food...

Food and Nutrition

Food Safety Tips for Those Impacted by Storms

May 21, 2013 Wayne Maloney, USDA Office of Communications

Following a disaster, those affected should be aware of these safety tips: Anyone with questions about the safety of their food as a result of weather damage and power outages is encouraged to call the USDA Meat and Poultry Hotline (888-MPHotline), available in English and Spanish from 9 a.m. to 3 p...

Conservation Health and Safety

USDA Offers Assistance to Tornado Victims

May 21, 2013 Wayne Maloney, USDA Office of Communications

Following the devastating effects of tornadoes this week, USDA is offering assistance to those in need. USDA offers many programs that can provide assistance to landowners, farmers, ranchers and producers during disasters. No Presidential or Secretarial declarations are required for the provision of...

Conservation

ERS Ag Research Counts

May 21, 2013 Justice Wright, Public Affairs Specialist for USDA’s Research, Education, and Economics Mission Area

To recognize the contribution that research in agriculture makes in our daily lives, we’re focusing this month’s Science Tuesday blogs on the successes that USDA science agencies have achieved for us all. Many of us use technology daily to communicate faster than ever before. And Economic Research...

Food and Nutrition Research and Science Technology

Camping with Kids? There's a Method to this Madness

May 21, 2013 Mason "Amtchat" Edwards, Conservation Education, U.S. Forest Service

As an environmental educator, I’ve taken tons of kids outside for fun and educational experiences in the woods. Now, I am looking forward taking my own son out for his first discoveries and to create memories we’ll share for years to come. I figured I would share my personal camping tips with you...

Forestry