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The Essentials of Food and Agriculture - in Charts and Maps

September 17, 2013 Dr. Catherine Woteki, USDA’s Chief Scientist and Under Secretary for Research, Education and Economics

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. With the abundance of news and information on the food and agriculture sector, sometimes it is helpful to take a step back...

Food and Nutrition Research and Science

High School Students Discover the Forest

September 17, 2013 Laura Kenefic and Jane Hodgins, Northern Research Station, U.S. Forest Service

When you invite high school students into the woods, you set the stage for wonder, excitement and endless questions. Organizers for “Discover the Forest,” a new venture sponsored by the U.S. Forest Service and the University of Maine, also hope that, in addition to learning about the forest...

Forestry

Renewable Energy Professor Renews Wetlands

September 16, 2013 Jonathan Tokarz, NRCS Massachusetts Intern

When Peter Talmage’s career as a professor of renewable energy and energy efficiency brought him from Maine to a college in Greenfield, Mass. with his wife and son, he knew that he wanted to enhance the beauty of the land that they bought in nearby Northfield and improve it as wildlife habitat. So...

Conservation

Secretary's Column: Taking New Steps to Care for the Land and Water

September 13, 2013 Agriculture Secretary Tom Vilsack

Natural resource conservation is paramount to the ongoing strength of our nation. Healthy soil contributes to agricultural productivity. Healthy forests clean our water and air. Vibrant waterways are critical for our health, for transportation and for trade. Investments into conservation spur job...

Conservation Energy

Funds Promote Development of Rural Wood to Energy Projects

September 13, 2013 Patrick Holmes, Special Assistant, Natural Resources and Environment

Earlier this week, USDA, U.S. Forest Service and partners took a major step to improve forest management, create rural jobs, prevent wildfires, and expand promising renewable energy opportunities. Deputy Secretary Krysta Harden joined leaders from the Alliance for Green Heat, the Biomass Power...

Energy Forestry Rural

Stop Stink Bug Project

September 13, 2013 Sharon Durham, Public Affairs Specialist, USDA, Agricultural Research Service

Calling all insect enthusiasts and frustrated gardeners! USDA scientists need your help in documenting Brown Marmorated Stink Bugs (BMSB) in your home. Beginning September 15 th through October 15 th, we’re asking citizens across the Mid-Atlantic region of the United States to record daily counts of...

Animals Plants Research and Science

Healthy School Meals in Their Own Words

September 13, 2013 Alyn Kiel, Office of the Under Secretary for Food, Nutrition and Consumer Services

Schools across the country are telling us that they are successfully serving healthy, delicious breakfasts and lunches to students. But how do the students and staff feel about the changes? We interviewed students and staff at Bondurant-Farrar School District outside of Des Moines, Iowa to get their...

Food and Nutrition

It's Someone's Birthday! Whooo?

September 13, 2013 Kathryn Sosbe, Office of Communication, U.S. Forest Service

Whether you give a hoot and don’t pollute or go out and lend a hand to care for the land, thank Woodsy Owl, the iconic symbol of conservation of the U.S. Forest Service. After all, Woodsy Owl celebrates his 42 nd birthday on Sept. 15 and has outlasted most environmental symbols from the 1970s and...

Conservation Forestry

New Campaign - Water: You Are What You Drink

September 12, 2013 Dr. Robert Post, Acting Executive Director, Center for Nutrition Policy and Promotion

Today the Partnership for a Healthier America (PHA) along with their Honorary Chair, First Lady Michelle Obama, launched a campaign encouraging Americans to drink more water more often. The ‘ Water: You Are What You Drink’ campaign is a collaboration between PHA and stakeholders across the public...

Food and Nutrition Initiatives

Our Forests and Climate Change

September 12, 2013 Robert Bonnie, Under Secretary of Agriculture for Natural Resources and the Environment and Anne Castle, Assistant Secretary for Water & Science at the Department of the Interior

Cross posted from the White House Council on Environmental Quality blog: Americans know the importance of forests to our communities and our economy. They provide jobs and recreational opportunities, filter our air and water, and make up essential habitat for wildlife and natural resources. But...

Forestry