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Using Agroforestry to Help Pollinators Help You

November 12, 2015 Kate MacFarland, USDA National Agroforestry Center

Today, farms in the U.S. are larger and have less nearby habitat to support bees than in the past, yet the need for pollinators in rural landscapes has never been greater. In light of concerns over pollinator declines, a Memorandum was released by President Obama on June 20, 2014, Creating a Federal...

Forestry

Collaboration is the Name of the Game in the Northwoods

November 12, 2015 Stephen Handler, U.S. Forest Service

USDA celebrates National Native American Heritage Month in November with a blog series focused on USDA’s support of Tribal Nations and highlighting a number of our efforts throughout Indian Country and Alaska. Follow along on the USDA blog . When you are faced with a big problem, it helps to have...

Forestry

NRCS Partners with Farmers, Ranchers to Aid Monarch Butterflies

November 12, 2015 Jason Weller, Chief, Natural Resources Conservation Service

No matter where you grew up, you are likely familiar with monarch butterflies. You may have childhood memories from science class when you watched those peculiar green caterpillars transform into beautiful butterflies. Depending on where you live, you may have seen masses of their orange-and-black...

Conservation

Rural Veterans, Thank You for Your Service

November 11, 2015 Agriculture Secretary Tom Vilsack

Today is Veterans Day, and I’d like to take a moment to honor the men and women of our military. Every day, they confront and triumph over those that threaten our national security in order to keep us safe. America’s veterans embody the values that stand at the heart of rural America: hard work, a...

USDA Results Initiatives Rural

Restoring Longleaf Forests Helps Bobwhite, Other Species Rebound at Florida Research Station

November 10, 2015 Renee Bodine, Natural Resources Conservation Service, Florida

Once a plantation and popular hunting spot, the Tall Timbers Plantation Research Station and Land Conservancy in Tallahassee, Florida, is home to healthy longleaf forests that are filled with a variety of wildlife, including the Northern bobwhite, a type of quail. When the plantation’s owner, Henry...

Conservation

USDA Programs Help Ease Transition to Farming, One Vet at a Time

November 10, 2015 Dr. Desiree Rucker, Program Specialist, National Institute of Food and Agriculture, Division of Agricultural Systems

Located three miles east of Vale, South Dakota, on Cox Farms, Cox Sweet Corn is produced by veteran Kyle Cox, who left the Army after 12 years to return to the family farm. In 2013, Cox separated from the Army to begin his family’s future in agriculture. With 700 acres, the farm produces alfalfa...

Conservation

A Commitment to Scientific Integrity

November 10, 2015 Dr. Catherine Woteki, USDA Chief Scientist and Under Secretary for Research, Education and Economics

USDA is one of the world’s leading scientific research institutions for agriculture, food and nutrition. We also have the largest forestry research resource in the world. At just one USDA agency – the Agriculture Research Service - more than 2,000 scientists publish more than 4,000 research papers...

Research and Science

Discovering the Health Benefits of Wine Grape Seeds

November 10, 2015 Sandra Avant, Public Affairs Specialist, Agricultural Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. What happens to seeds from wine grapes? They’re typically put in compost, mixed in cattle feed, or dumped in landfills. But...

Research and Science

Bringing More Farmers Markets to Service Members

November 10, 2015 Anne L. Alonzo, Agricultural Marketing Service Administrator

As we take time this week to honor America’s veterans, we are also thinking about how we can improve the health and welfare of military communities across the country. That’s why we are so proud to release the first-ever Guide for Farmers Markets on Military Installations. By assisting military...

Food and Nutrition Farming

Organic Sound and Sensible Resources: Why Go Organic and Where to Start

November 09, 2015 Miles McEvoy, Deputy Administrator of the National Organic Program

Last week, the USDA Agricultural Marketing Service’s National Organic Program (NOP) announced new resources resulting from our Sound and Sensible Initiative, which is aimed at making organic certification more accessible, affordable, and attainable. Today, we are introducing guides, videos, and...

Food and Nutrition Farming