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Showing: 61 - 70 of 8113 Results

Reflections from the Road in Pennsylvania: Charting the Path Forward with Urban Agriculture and the Next Generation

September 05, 2024 USDA Chief Scientist and Under Secretary for Research, Education, and Economics Dr. Chavonda Jacobs-Young

Northeast Regional Equity Convening hosted by the USDA and the Pennsylvania Department of Agriculture

Equity Research and Science

HEP/CAMP Intern Draws Inspiration from USDA

September 05, 2024 Daniela De Santiago-Zuniga, Intern, Office of Partnerships and Public Engagement

The National HEP/CAMP Association partners with the USDA to provide students from farmworker backgrounds a paid, 10-week internship in Washington, D.C.

Equity Initiatives

Young Producers Boost Great Lakes Agriculture

September 05, 2024 Alexandra Nseir, USDA NASS Public Affairs Specialist

Indiana, Michigan, and Ohio were all in the top 10 states for producers under age 35 (young producers) as a percent of total state producers.

Research and Science

1890 National Scholar’s Roots Run Deep in Agriculture

September 05, 2024 MD Sharman, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

When Kiera Sherrod was young, her grandfather often came to her house in Albany, Georgia to plant crops in her parents’ backyard for her family to maintain and harvest. This ritual also sparked the beginning of his granddaughter’s interest in agriculture.

Equity Initiatives

USDA Thinks Outside the Box at Inaugural Innovation Event

September 05, 2024 Donald Bitner, Chief Technology Officer

USDA’s diverse mission requirements in technology and tools make creativity essential in leveraging today’s challenges into opportunities for innovation.

Technology

America’s Summer BBQ: Sizzling from the Southern Plains

August 16, 2024 Wilbert Hundl, Jr., Regional Director of USDA-NASS Southern Plains Region serving Oklahoma and Texas

Oklahoma and Texas form one of the nation’s most abundant agricultural regions. According to the 2022 Census of Agriculture, these two states accounted for 8% of total U.S. agricultural sales. The market value of agricultural products from Texas came to $32.2 billion, 6% of U.S. agricultural sales...

Research and Science

USDA Process Verified Program: Transparency from Farm to Market

August 16, 2024 Jennifer Porter, Deputy Administrator, Agricultural Marketing Service

When purchasing food, many consumers look for information on where the food came from and how it was produced. No antibiotics, cage-free, and grass-fed are a few marketing claims consumers find on protein-based food packaging. To provide assurance to customers of the validity of these and other...

Farming Health and Safety

E. Kika De La Garza Fellow Brings USDA Awareness to South Florida

August 16, 2024 MD Sharman, Public Affairs Specialist, USDA Office of Partnerships and Public Engagement

Dr. Maruthi Sridhar Balaji Bhaskar of Florida International University (FIU) in Miami, Florida, to take action to help his students

Equity Initiatives

Digital Transformation Takes Root at USDA

August 16, 2024 Fátima Terry, Deputy Director, USDA Digital Service

The seeds of digital transformation are taking root as application reviews for our agency’s first Digital Service (DS) Fellows cohort are in progress. By establishing a dedicated fellow team at the U.S. Department of Agriculture (USDA), we will be able to improve access to USDA resources and...

Technology

Making an Impact: HEP/CAMP Intern Yasmin Miranda-Mandujano

August 06, 2024 Daniela De Santiago-Zuniga, Intern, Office of Partnerships and Public Engagement

Yasmin Miranda-Mandujano is one of 14 students chosen for an internship with the U.S. Department of Agriculture (USDA) High School Equivalency Program/College Assistance Migrant Program (HEP/CAMP). Yasmin is a sophomore at Madera Community College in California, majoring in business administration.

Equity Initiatives