USDA Blog

Forests Inside Out! is a partnership of the U.S. Forest Service, World Forestry Center, and the Inner City Youth Institute. The program’s activities are structured around " Project Learning Tree," a nationally recognized curriculum that is aimed at fostering an understanding of how forests and the...

“Without the involvement of USDA Rural Development, this hospital would not have been built,” says Martin Richman, CEO of the Jamestown Regional Medical Center (JRMC). Marty smiled from ear-to-ear as he prepared to thank North Dakota Rural Development State Director, Jasper Schneider and his staff...

Shasta County landowner Karen Freitas has worked with the staff of USDA’s Natural Resources Conservation Service (NRCS) since 2009, when she sought help recovering from a devastating wild fire that had burned much of her 160-acre tree farm the previous summer.

This week, I led a meeting in the Roosevelt Room at the White House with leaders of a host of rural organizations to discuss the White House Rural Council. The White House Rural Council, which was established by President Obama on June 9, 2011, will build on this Administration’s unprecedented...

Right now, federal employees across the country are banding together to support the “Feds Feed Families” food drive. We’re nearing the end of July, and while the reports coming in look promising, we need to keep pushing ahead. August is right around the corner, which means we only have one more...

In August 2009, a total of $11.4 million in U.S. Forest Service Recovery Act funds were made available to the State of Maine for grants to help rural, economically depressed counties support the conversion of heating systems to wood/dual-fuel heating systems for an estimated 15 public buildings.

On February 5, 2010, USDA announced a new, flexible framework for animal disease traceability in the United States. The Secretary of Agriculture and other USDA officials launched a widespread listening tour in 2010 to hear comments, concerns, and to discuss potential solutions to create a program...

During my recent trip to Chicago, I had the great fortune to visit several places that were doing tremendous work with many of USDA’s nutrition programs. One of the first stops was to a local school where children were really excited to learn more about where their food comes from.

In the southeastern-most part of Colorado lays the historic town of Springfield, known for its farming and cattle ranching communities.

Access to capital, cutting edge technology and more responsive government programs will help drive rural innovation, according to participants at a White House Business Council roundtable in Charles City, Iowa yesterday. Facilitated by USDA Rural Utilities Service (RUS) Administrator Jonathan...