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NRCS Staff Brings Mississippi Needles to Oregon Native Americans

January 23, 2013 Justin Fritscher, NRCS Mississippi

Members of the Puget Salish Tribe in the Northwest are now using Southeastern longleaf pine needles from Mississippi to build baskets, all because of a connection made between two employees of USDA’s Natural Resources Conservation Service (NRCS)—from the Gulf Coast to the West Coast.

Conservation

USDA Rural Development Honors the Memory of a Crew Member During Martin Luther King Day of Service

January 23, 2013 Dianna Jennings, Special Projects Coordinator, Arizona USDA Rural Development

“Darkness cannot drive out darkness; only light can do that.” Those words of Dr. Martin Luther King, Jr. seem particularly prophetic for staff at USDA Rural Development in Arizona. As staff was planning for the federal Martin Luther King Day of Service, we received news that our friend on the USDA...

Rural

Investing in SNAP Integrity: Examining the Adequacy of SNAP Benefits

January 22, 2013 Kevin Concannon, USDA Under Secretary for Food, Nutrition and Consumer Services

As the Federal agency responsible for carrying out the Supplemental Nutrition Assistance Program’s mission, we are constantly taking actions to improve program integrity. In 2012, we enacted tougher financial sanctions to punish those who abuse the program; sent letters to the CEOs of Ebay, Facebook...

Food and Nutrition

Strong Rural Communities, Stronger America

January 22, 2013 Doug O’ Brien, Deputy Under Secretary for USDA Rural Development

Last week, the Department hosted several members of the Organization for Economic Cooperation and Development (OECD) at USDA headquarters in Washington to highlight the findings of a new report, Promoting Growth in All Regions, that says investments in rural places are vital for aggregate national...

USDA Results Energy Rural

Small Farmers Embrace New Microloan

January 22, 2013 Tanya Brown, Writer and Editor, USDA Farm Service Agency

Every year, Dustin Schlinsog walks into the Farm Service Agency office in Neillsville, Wis., to apply for a direct operating loan to support his greenhouse operation. It’s a small loan, under $35,000. Yet, he must complete 17 pages of paperwork and meet the same requirements for farm operations...

Farming

Preview of Food Price Outlook and Farm Income Sessions at 2013 Agricultural Outlook Forum

January 22, 2013 Brenda Chapin, Office of the Chief Economist

USDA’s 2013 Agricultural Outlook Forum, Feb. 21-22, in Arlington, Va., will host a morning of plenary session speakers on the opening day followed by 25 breakout sessions. The “Food Price Outlook” breakout session for 2013 will offer perspectives on food price inflation, the factors contributing to...

Food and Nutrition

Angus Operation Beefs up Conservation Efforts during Drought

January 18, 2013 Michelle Banks, NRCS

2012 saw the worst drought in a generation. It was exceptionally dry from the northern Great Plains into the Deep South— nearly three-quarters of the country. “We knew that the carrying capacity of our pastures for next spring would not support our herd,” says Larry Cutliff, who runs a 45-head cow...

Conservation

Secretary's Column: Growing Opportunity by Expanding Access to Credit

January 18, 2013 Agriculture Secretary Tom Vilsack

Today, USDA remains focused on working with Congress to secure a comprehensive, multiyear Food, Farm and Jobs Bill. A comprehensive Farm Bill will allow USDA to carry on our record efforts to support agriculture, conservation, trade, research and rural development efforts – and it will provide...

USDA Results

Martin Luther King Day-A Day of Service

January 18, 2013 Anne Todd, USDA Rural Development

In a 1957 sermon, Dr. Martin Luther King, Jr., challenged the congregation, asking: “ Life's most persistent and urgent question is: 'What are you doing for others?’ ” Throughout his lifetime, Dr. King was passionately committed to community and service. On January 21 st, USDA Rural Development is...

Rural

Committed to Food Safety: Meet Supervisory Veterinary Medical Officer Dr. Douglas Fulnechek

January 17, 2013 Peggy Riek, Public Affairs Specialist, Food Safety and Inspection Service

FSIS is the largest employer of veterinarians in the United States, consisting of 1,100 dedicated Public Health Veterinarians (PHV) who are trained in public health and regulatory medicine. These veterinarians verify the health of the animals destined for the food supply. Dr. Douglas Fulnechek is...

Health and Safety